Oven smoked sausage and fries


1 pound turkey sausage

1 onion, peel and chop

3  sized russet potatoes

1 tablespoon olive oil

teaspoon fine sea salt

1 teaspoon freshly ground black pepper

1 teaspoon sweet paprika

How to prepare

Step 1:

Preheat oven to 400°F and line a baking tray with tin foil, also spray with cooking spray, then set aside.

Step 2:

Cut the sausage into round slices, chop the onion and potatoes into equal size and add the sausage pieces, onions and potatoes in a large bowl. Drizzle 1 tablespoon of olive oil and season with salt, pepper, and paprika, then mix with your hands until evenly distributed.

Step 3:

In a frying pan, pour the mixture into it and distribute the sausage and potatoes. Place in the hot oven and roast for 45 minutes to 1 hour or until potatoes are golden and brown, turning every 15 minutes.

The fourth step:

Remove from fire and serve.

Enjoy !