* Ingredients:
° 1 pound pecan
°1 cup sugar
°1 teaspoon ground cinnamon
° 2 teaspoons vanilla
°1 egg white
° 1/2 teaspoon salt (or your preference)
° 2 teaspoons water
* instructions:
The oven is preheated to 250 degrees.
Line a baking tray with parchment paper or non-stick paper.
Enjoy!
